main description

The kitchen is entrusted to Chef Stephan Pivato who is delighted to share his passion for local products and to sublimate them for your pleasure.

additional description

The menu combines regional specialties with the great classics of French cuisine and a touch of international cuisine. Wine lovers will not be left out with the winery book declining in an original way, all grape varieties from all walks of life. The restaurant welcomes up to 80 people set in a unique setting in the heart of the area.

Specialties

Game in season, the classics of french cuisine.